CHEF’S  SPECIALTIES

*HAPPY FAMILY ……………………………………………………10.95

THIS EXQUISITE GOURMET DISH COMBINES ONLY THE BEST OF EVERYTHING.

FRESH SHRIMP, FRESH SCALLOP, TENDER BEEF AND CHICKEN SAUTE WITH DELICIOUS CHINESE VEGETABLES.

JUMBO SHRIMP W/CREAMY SAUCE & WALNUTS……..13.95

CRISPY JUMBO SHRIMP MIXED WITH CHEF’S SPECIAL CREAMY SAUCE,

TOPPED WITH WALNUTS AND SERVE ON A BED OF STEAMED BROCCOLI.

BRAISED FISH……………………………………………… 10.95

DELICIOUS SLICED BRAISED FISH FILLET COMBINED WITH CHINESE

BLACK MUSHROOM, PEAPOD, CARROT, GINGER, AND SCALLIONS IN A HONG SUE SAUCE.

ROAST DUCK…..(1/2)………………………………………12.95

WHOLE…$25.00

CHINESE STYLE ROAST DUCK

*BLACK PEPPER STEAK………………………………12.95

TENDER PIECES OF STEAK TOPPED WITH ONION AND BROCCOLI IN A SPECIAL

BLACK PEPPER SAUCE.

ASSORTED MEAT W/BEAN CURD……………………..14.95

BRAISED BEAN CURD COMBINED WITH FRESH SHRIMP, SCALLOP, CHICKEN, ROAST PORK, FISH CAKE, FISH BALL AND VEGETABLES IN A SAVORY BROWN SAUCE.

ASSORTED SEAFOOD W/BEAN CURD………………...14.95

BRAISED BEAN CURD COMBINED WITH JUMBO SHRIMP, SQUID, SCALLOP, FISH CAKE, FISH BALL AND VEGETABLES IN A SAVORY WHITE SAUCE.

PEKING STYLE PORK………………………………………..8.95

LIGHTLY FLOURED, DEEP FRIED PIECES OF PORK CHOP STIR-FRY IN CHEF’S SPECIAL KING DO PUNGENT SAUCE.  SWEET AND TANGY!

BRAISED SCALLOP…………………………………………12.95

LUSCIOUS BRAISED SCALLOP COMBINED WITH CHINESE BLACK MUSHROOM, PEAPOD, CARROT, GINGER, AND SCALLIONS IN A HONG SUE SAUCE.

TERIYAKI

SERVED ON A BED OF BROCCOLI AND ONION WITH SPECIAL TERIYAKI SAUCE

TOFU TERIYAKI……………………………….……….……..8.95

CHICKEN TERIYAKI…………………………………….…..10.95

SALMON TERIYAKI………………………………………….12.95

SHRIMP TERIYAKI……………………………………………12.95

BEEF STEAK TERIYAKI…………………………….………13.50

SCALLOP TERIYAKI…………………………………….…..13.50

SEAFOOD TERIYAKI………………………………………..14.50

Here is our menu in Chinese too! ( Under Construction )

頭枱   APPETIZERS

炸鸡翼     FRIED CHICKEN WING (8)..4.95

唐人春卷   SPRING ROLL ( Vegetable)………..1.30

日本窉貼   GYOZA (6)(Japanese pan fried dumpling)….4.50

毛豆     EDAMAME (Japanese soy bean)…..4.00

湯面 （河粉 米粉 粗面 幼面  ) NOODLE SOUP

姜蔥捞粗面     

夏门米粉   AMOY STYLE MEI FUN……………………7.95

广東炒面

豉油王炒面

干或湿炒河粉CHOW FUN (THICK RICE NOODLE) (WET OR DRY)

ROAST PORK………………………………..7.95

CHICKEN……………………………………7.95

VEGETABLE……………………………… 7.95

SHRIMP…………………………………… 8.95

BEEF…………………………………………8.95

ASSORTED MEAT…………………………9.95

SEAFOOD…………………………………10.95

炒飯  FRIED RICE

 揚州炒飯YOUNG CHOW FRIED RICE…4.95             9.00

 腊腸炒飯Chinese Sausage With Fried Rice………………………8.95

 咸魚鸡炒飯

伊面  E-FU NOODLE

干燒伊面  Braised Soft Noodle……………………………………7.95

鸡伊面 Braised Soft Noodle W/Chicken…………………………8.95

海鲜伊面Braised Soft Nood W/Seafood………………………10.95

湯  SOUP

海皇羹  SEAFOOD WITH BEAN CURD SOUP… 6.95

西湖牛肉羹

牛 BEEF

黑椒牛柳  *BLACK PEPPER STEAK………………………………12.95

中式牛柳 

酸菜牛肉  Beef With Sour Vegetable………………………………8.95

唐芥兰牛Beef With Chinese Broccoli……………………………8.95

鸡  CHICKEN

葱爆鸡 *MONGOLIAN CHICKEN………………………………………8.25

唐兰鸡 Sliced Chicken With Chinese Broccoli………………8.25

豉汁鸡  CHICKEN W/BLACK BEAN SAUCE…………………… 8.25

猪  PORK

京都骨 PEKING STYLE PORK………………………………………8.95

椒盐骨 *SALT BAKED PORK………………………………………8.95

海鲜  SEAFOOD

海鲜豆付煲 ASSORTED SEAFOOD W/BEAN CURD………………14.95

八珍豆付煲ASSORTED MEAT W/BEAN CURD……………………14.95

沙汁蝦  JUMBO SHRIMP W/CREAMY SAUCE & WALNUTS……13.95

椒盐蝦

酸菜鲜尤  Fresh Squid With Sour Vegetable……………………8.95

椒盐鲜尤  *SALT BAKED SQUID………………………………………8.95

豉汁鲜尤SQUID W/BLACK BEAN SAUCE…………………………8.95

红烧鱼块BRAISED FISH……………………………………………… 10.95

豉汁鱼块

菜  VEGETABLE

罗汉豆付(粉絲) BUDDHA’S DELIGHT W/TOFU………………………………8.95

麻婆豆付    MA PAO TOFU………………………………………………7.95

红烧豆付BRAISED TOFU W/MUSHROOMS & PEA POD…………7.95

麻辣茄子煲

干扁四季豆

蚝油唐芥兰

蚝油西生菜

早一日預订

炸子鸡

白切鸡

火鴨

刀蜆

花蜆

石螺

龍蝦

早餐

番茄牛飯

滑蛋蝦飯

酸菜鲜尤飯